Then after dinner, my hubby, who is all about dissecting, works at removing every last bit of the meat from the chicken carcass. Once a month or so, I’ll pick up a rotisserie chicken at Costco and then just throw together some easy side dishes for a simple dinner. I love that us gluten-free eaters have this one easy to pick-up meal starter! Most grocery stores make fried chicken in the same area, so I feel that is very risky. You can definitely ask at your local grocery store to see if theirs is gluten-free as well, and see what you think about cross-contamination risks.
Why Costco? Costco’s rotisserie chicken is clearly labeled gluten-free, and since that is the only thing they are cooking in that part of the store, I feel it has less risk for cross-contamination than grocery store delis. I start with a rotisserie chicken from Costco. That’s why this is called Busy Mom’s gluten-free Chicken Noodle Soup! My recipe however, is all about easy! No homemade chicken stock and no homemade noodles here either. I also do not like to remove skin, bones, or any other nastiness from chicken. Um, sorry that is NOT me! Honestly, I hope to never reach inside the cavity of any fowl… ever. They buy a whole chicken, do whatever with all the gross parts inside, let it cook all day, strain, pick the meat off the bones, and save the stock for soup. Yesterday I decided that the cold weather called for some comforting gluten-free chicken noodle soup! I have always made my chicken noodle soup in the Crock-pot, as it is so easy and delicious! I threw all of the ingredients in my Crock-pot around lunchtime, and got to enjoy the smells of it cooking all day. Here is how you make this delicious recipe.When you’re wanting hot soup and you’re short on time, pull out your Crock-pot and make this gluten-free chicken noodle soup recipe! Just a few minutes of prep, and 4-5 hours in the Crock-pot and you’ve got gluten-free chicken soup for dinner! Using a crock pot to cook this soup makes the entire process extremely easy.
If you loved this simple chicken noodle soup recipes, you should try one of these other delicious soup recipes. A simple pair of meat claws makes shredding chicken a snap.Any slow cooker works great but I have always been a fan of the Crock Pot brand.This Rachel Ray Santoku stainless steel kitchen knife is my all time favorite for cutting vegetables.Here are a few simple kitchen items I used to make this hearty recipe. What I love best about this recipe is that it doesn’t take anything fancy to make. If you’re like me and love to dip bread into your soup, you should try making a loaf of this delicious artisan bread. I love that this soup uses simple fresh ingredients that are easy to keep on hand, and the prep work is pretty much non-existent! Then, you literally toss the ingredients into the crock pot, walk away and the chicken noodle soup is ready later in the day when you are ready to eat it! My four year old has helped me make it so many times, I think he could probably make it himself! Besides the fact that it is super delicious and creamy, this soup is also SO SIMPLE to make. This slow cooker creamy chicken noodle soup is probably my very favorite soup recipe that I currently own. This Crock Pot Creamy Chicken Noodle Soup is easy to put together and amazingly delicious! filled with noodles, tender chicken and hearty vegetables, this comfort food is perfect for soothing you when you’re sick or on a cold winter day.
0 kommentar(er)
